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Syöpäsairauksien ravitsemushoito tapausselostusten valossa

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Kaarlo Jaakkola’s book Nutritional treatment of cancer in the light of case studies opens the way for the treatment of cancer by biological methods. The examples of Jaakkola’s 23 patients speak convincingly about the effectiveness of nutritional treatment in the treatment of cancer.

Note! This book is written in Finnish!

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Note! This book is written in Finnish! 

Kaarlo Jaakkola’s book Nutritional treatment of cancer in the light of case studies opens the way for the treatment of cancer by biological methods.

The examples of Jaakkola’s 23 patients speak convincingly about the effectiveness of nutritional treatment in the treatment of cancer.

For almost 40 years, Kaarlo Jaakkola, a specialist in surgery and a pioneer in nutrition therapy, used pharmacological nutritional therapy as supportive care in patients, many of whom had a diagnosis of cancer. The treatment summaries in the book provide step-by-step information on how nutritional treatment is progressing and how patients have benefited from it.

The book answers the following questions, among others:

  • What happens in the body when a person gets cancer?
  • Why supplement cancer therapies with drug-level nutritional therapies?
  • How do nutrition therapy based on laboratory measurements affect the health of a person with cancer?
  • What experiences do cancer patients have with nutritional therapy with micro-nutrients?

Excerpts from the book:

“The treatment results of clients of Finnish Antioxidant clinics with pharmacological nutritional treatment in cancer treatment have been promising for decades and often also very good. The results have repeatedly been impressive and dramatic.”

“Despite the hard-to-solve problems of scientific evidence, however, healing is possible. Once the causes of the disease have been neutralized and the deficiencies in the essential nutritional factors of the body have been corrected. The majority of the patients I have been treated have had significant malnutrition. ”

“The majority of chronic diseases are due to oxidative stress and changes in tissues caused by low-grade inflammation. Oxidative stress, the rancidity of the body, is a process that damages cells. It is comparable to deficiencies in vitamins, fats and amino acids. The body’s ability to protect itself and repair damage that has already occurred depends directly on whether a person receives enough of the essential nutrients necessary for the body. Antioxidants protect the body from oxidative stress and strengthen its resistance. ”

“Causal treatment offers additional opportunities to improve cancer treatment in many ways. Given that the onset of cancer is fire-like, as a first aid should be given to the patient most important and effective oxidative stress relievers which are essential supplements to stop cancerous events.”

“Extensive research over the past two decades has revealed a mechanism by which continuous oxidative stress can lead to chronic inflammation, which in turn can act as a mediator for most chronic diseases, including cancer, diabetes, cardiovascular disease, neurological and lung diseases.”

“There had been major changes during supportive care. She had been in very poor condition at the time of treatment. Studies had shown extensive liver cancer for which it was not considered appropriate to even try conservative cancer treatments. Despite the poor prognosis, the effects began to appear quite quickly, a week or a month. According to the daughter, the hospital had, frankly, left the mother abandoned when the tumor was diagnosed. The doctor had not given any comfort, hope, or guidance. “

Nutritional treatment of cancer in the light of case reports – Kaarlo Jaakkola

© Mividata Oy 2020
www.terveyskirjat.fi

Binding: Bound
Number of pages: 280 pages

EDITOR Saana Saarinen
DRAWINGS Riitta Silvennoinen
FOLDING AND COVER Arna Vala Sveinbjarnardóttir
PRINTING PLACE Oy Nord Print Ab, 2020

ISBN 978-952-68614-1-8

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  1. Erittäin hyviä tapausesimerkkejä.

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